home sea food anchovy fillet
For availability and pricing please Contact Us
    Knowledge Base
    Private Labeling
We offer complete Branding and Package Design solutions.

Click here to learn more
    Anchovy Fillet

Salted Anchovy Fillet:
Each individual anchovy fillet is inspected before being treated with fresh sea salt.
The salt is both bacteriologically and chemically controlled within large vats. This method used prevents any germs from developing. The skill with which the salt is dosed produces a high rate of dehydration to eradicate any microbiological threat.

80g/140g/160g/580g/720g Glass jars with firm sealed cap. Available in bulk and in all sizes (upon request). Please contact us for availability and pricing.